Producer
Ernesto Nina Guillen
- Coffees in catalog
- 3
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 60.8
Ernesto Nina Guillen’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Ernesto Nina Guillen produces coffee in the Cusco region of Peru. His farm is situated at an altitude of 2000 meters.
The varietal landscape at the farm includes bourbon, caturra, and typica. Bourbon is the most frequently represented variety in the available data.
The production portfolio is focused on the washed process. All three lots recorded in the index utilized this method.
The catalog footprint for Ernesto Nina Guillen includes three distinct lots. These coffees have been featured by two different roasters.
Recent catalog examples include the Peru Cusco Finca Intawatana processed as a washed bourbon and offered by Caffenation, as well as a blend of caturra, bourbon, and typica processed as a washed coffee for Cometeer.
The producer is characterized by a consistent focus on high-altitude washed coffees.
- Cusco high-altitude producer
- washed process focus
- bourbon varietal emphasis
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon3 lots
- caturra1 lot
- typica1 lot
Processes
- Washed3
Altitude
2000–2000m
No coffees from this producer in stock right now.
Archived (3)
Peru Cusco Finca Intawatana — Filter
Green Prunes, Chocolate, and Almond on a washed build.
Cusco, PE · Washed
Peru Cusco Finca Intawatana — Espresso
Washed lot with Green Prunes, Chocolate, and Almond in the cup.
Cusco, PE · Washed
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.


