Familia Campos Roa

Familia Campos Roa cultivates coffee in the Huila region of Colombia, operating at an altitude of 1950 meters. This geographic positioning provides the high-altitude environment characteristic of the department's specialty coffee production.

The varietal landscape represented in the catalog includes Colombia, Pink Bourbon, Java, and other regional cultivars. This selection covers both traditional varieties and distinct specialty selections.

The processing profile spans washed and honey methods, reflecting a balanced approach to post-harvest preparation. Recent catalog entries feature washed coffees alongside semi-washed honey lots.

A single roaster, Amor Perfecto, currently carries coffees from Familia Campos Roa in the index. The catalog footprint includes four total coffees across recent harvest monitoring, with one lot currently in stock.

Recent catalog examples include the Familia Campos Roa Colombia Lavado and Caturron Lavado prepared as washed coffees, as well as the Java Semi Lavado and Bourbon Rosado Semi Lavado prepared using honey processes. All noted lots are roasted by Amor Perfecto.

The work of Familia Campos Roa centers on multi-varietal production processed through washed and honey methods within the Huila department.