Producer
Familia Ccapa
- Coffees in catalog
- 3
- Currently in stock
- 2
- Roasters carrying
- 2
- Avg Cherrybook Index
- 52.6
Familia Ccapa’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Familia Ccapa cultivates coffee in the Cusco region of Peru, operating at an altitude of 2050 meters. This geographic positioning places their farm within the high altitude zones typical of specialty coffee production in southern Peru.
The varietal landscape represented in the catalog consists entirely of Typica. This traditional cultivar is the sole variety recorded across their harvested lots in the index.
Their process portfolio is similarly focused, featuring exclusively washed processing methods for all cataloged coffees. This consistent approach highlights the traditional preparation style employed by the producer.
The catalog footprint for Familia Ccapa includes three total coffees represented across two different roasters, with two lots currently in stock. Harvest data and roaster partnerships in the index reflect ongoing distribution through specialty channels.
Recent catalog examples illustrate this consistency, featuring offerings such as the washed Typica roasted by Flower Child Coffee alongside washed Typica lots from The Coffee Collective.
The work of Familia Ccapa in the index is distinguished by a singular focus on traditional washed Typica from Cusco.
- Cusco Peru producer
- washed typica lots
- high altitude Cusco
- traditional varietal focus
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- typica3 lots
Processes
- Washed3
Altitude
2050–2050m
Harvests
Familia Ccapa
Expect Milk Chocolate, Marzipan, and Blueberries from this washed lot.
Cusco, PE · Washed
Archived (1)
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.


