Producer
Fernando Diaz
- Coffees in catalog
- 6
- Currently available
- 0
- Roasters with stock
- 0
- Avg Cherrybook Index
- 66.6
Compare Fernando Diaz’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Fernando Diaz cultivates coffee across the regions of Fraijanes and Santa Rosa in Guatemala, operating within an altitude band of 1599 to 2000 meters. The varietal landscape in the catalog features bourbon as the dominant cultivar, alongside geisha and catuai. Processing methods in the catalog span both washed and anaerobic natural preparations, showing a balance between traditional and experimental treatments. The catalog footprint includes five total coffees represented across two roasters, with three lots currently in-stock. Recent catalog examples include the Gesha Santa Ana by Bird Rock Coffee Roasters using an anaerobic natural process, alongside several offerings from Ona Coffee such as the Santa Ana Espresso and Filter lots, and the Pineapple Process from Bird Rock Coffee Roasters.
- Guatemala producer
- bourbon and geisha
- washed and anaerobic natural
- Fraijanes and Santa Rosa
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon3 lots
- geisha2 lots
- catuai1 lot
Processes
- Washed3
- Anaerobic Natural2
- Natural1
Altitude
1599–2000m
No roasted coffees from this producer in stock right now.
Archived (6)
Finca Idolia — Filter
Expect Berries, Orange, and Plum from this anaerobic natural lot.
Fraijanes, GT · Anaerobic Natural
Pineapple Process
Roasted Marshmallow, Pineapple Pastry, and Toffee on a washed lot.
Santa Rosa, GT · Washed
Guatemala Gesha Santa Ana
Expect Passion Fruit Sorbet, White Chocolate, and Lemon Curd from this anaerobic natural lot.
Santa Rosa, GT · Anaerobic Natural
Guatemala Santa Ana Geisha Natural
Natural lot with Winey, Raspberry, and Tropical Fruit in the cup.
Guatemala, GT · Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.





