Cherrybook.

Producer

Fincas Los Rodriguez

BOCaranavi
Coffees in catalog
3
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
70.5

Fincas Los Rodriguez’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Fincas Los Rodriguez operates in the Caranavi region of Bolivia. Their coffee production takes place at an altitude band between 1400 and 1650 meters.

The producer works with a varietal landscape dominated by Caturra and Catuai. These cultivars represent the primary output found in the current catalog data.

Their process portfolio includes both traditional and experimental methods. The catalog features natural processed coffees alongside anaerobic washed treatments.

The catalog footprint for Fincas Los Rodriguez includes three total coffees across two roasters. Recent catalog examples include the La Linda Coco Natural Caturra from Ozone Coffee Roasters, as well as the Las Alasitas Anoxic Washed Caturra and the Don Carlos Catuai Coco Natural, both from Has Bean Coffee.

The work of Fincas Los Rodriguez is characterized by a combination of traditional varietals and a mix of natural and anaerobic processing methods.

  • Caranavi coffee production
  • Caturra and Catuai focus
  • natural and anaerobic processing

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • caturra2 lots
  • catuai1 lot

Processes

  • Natural2
  • Anaerobic Washed1

Altitude

14001650m

No coffees from this producer in stock right now.

Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Fincas Los Rodriguez Coffees · BO; Cherrybook