Producer

Miguel Rodriguez

GTMataquescuintla

Coffees in catalog: 3
Currently in stock: 3
Roasters carrying: 1
Avg Cherry's Index: 52.3

Producer overview

Miguel Rodriguez produces coffee in the Mataquescuintla region of Guatemala. His farm is situated at an altitude of 1800 meters.

The varietal landscape on the farm includes Catuai, Pache, and San Ramon, alongside other unspecified cultivars.

The production portfolio is focused on the washed process. All three lots currently represented in the index utilize this method.

The catalog footprint for Miguel Rodriguez includes three distinct lots, all of which are currently in stock. These coffees are carried by one roaster.

Recent catalog examples include a washed Catuai lot, a washed blend of Catuai, Pache, and San Ramon, and a washed lot categorized as other.

The work of Miguel Rodriguez is characterized by a consistent focus on washed processing across a variety of cultivars.

Mataquescuintla producer
washed process focus
high-altitude Guatemala

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

catuai2 lots
other1 lot
pache1 lot
san ramon1 lot

Processes

Washed3

Altitude

1800–1800m

Pista Café3 lots

Not rated

Pista Café