66Washed lot with Pink Starburst, Grape Soda, and Lime in the cup.
Amazonas, PE · Washed
Producer
Producer overview
Germán Carranza produces coffee in the Amazonas region of Peru. His farm operations are situated within the high-altitude landscapes characteristic of this coffee-growing territory.
The producer maintains a focused varietal landscape. His catalog entries feature both the geisha and bourbon cultivars.
The process portfolio for this producer includes both traditional and alternative methods. He has utilized both natural and washed processing techniques for his harvests.
The catalog footprint for Germán Carranza includes two distinct lots. These coffees are currently represented by one roaster.
Recent catalog examples include the Peru Germán Carranza Geisha Natural, processed as a natural, and the Peru Germán Carranza Tres Cogollos, which is a washed bourbon. Both lots are currently carried by Dessert Oasis Coffee Roasters.
The work of Germán Carranza is characterized by a balanced approach to both varietal selection and processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.