Gilber Huayllas; Llaqta Pata - Peru
Violet, Candied Orange, and Lemon on a washed build.
Cusco, PE · Washed
Producer
Gilber Huayllas’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Gilber Huayllas produces coffee in the Cusco region of Peru. The farm is situated at an altitude of 2380 meters.
The coffee lots associated with this producer are categorized under other varietals.
The production portfolio includes both honey and washed processing methods. The catalog data indicates two lots processed via the honey method and one lot processed as washed.
The catalog footprint for Gilber Huayllas includes three total lots across two different roasters. Recent catalog entries include the Llaqta Pata Peru lot processed as washed by Sey Coffee, and the Llacta Pata SL9 lot processed as honey by The Coffee Collective.
The work of Gilber Huayllas is characterized by a focus on high-altitude production in the Cusco region and a mix of honey and washed processing techniques.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2380–2380m
Harvests
No coffees from this producer in stock right now.
Violet, Candied Orange, and Lemon on a washed build.
Cusco, PE · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.