Coffea Diversa — Ghimbi
Washed lot with Blueberry, Nutella, and Green Apple in the cup.
Central Valley, CR · Washed
Producer
Gonzalo Hernandez’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Gonzalo Hernandez cultivates coffee across the Brunca and Central Valley regions of Costa Rica, operating within an altitude band of 1200 to 1800 meters. The varietal landscape features uncommon cultivars, specifically including Sudan Rume, Wush Wush, and Geisha.
The process portfolio represented in the catalog spans honey, washed, and experimental treatments. This includes specific applications like honey processing applied to rarer varieties.
The catalog footprint for Gonzalo Hernandez includes four total coffees, currently with zero lots in stock. Two different roasters feature these coffees in their offerings.
Recent catalog examples illustrate the variety and process combinations available from this producer. Hydrangea Coffee has featured a honey-processed Wush Wush and a honey-processed Sudan Rume from Coffea Diversa. Additionally, Manhattan Coffee Roasters has carried a washed Ghimbi and an experimental Geisha from the same source.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1200–1800m
No coffees from this producer in stock right now.
Washed lot with Blueberry, Nutella, and Green Apple in the cup.
Central Valley, CR · Washed
Expect Lemon, Passionfruit, and Raspberry Jam from this experimental.
Brunca, CR · Experimental
Verbena, Forest Berry, and Pear on a honey build.
Central Valley, CR · Honey
Grapefruit, Cardamom, and Ipa on a honey build.
Central Valley, CR · Honey
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.