Cherrybook.

Producer

Henry and Tanya

COHuila, San Agustin
Coffees in catalog
4
Currently in stock
2
Roasters carrying
2
Avg Cherry's Index
67.8

Henry and Tanya’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Henry and Tanya produce coffee in the Huila region of Colombia. Their farm is situated at an altitude of 1900 meters.

The varietal landscape on their farm includes a mix of Colombia, Typica, and Castillo, which appear in multiple lots. Their catalog presence also includes Caturra and Bourbon.

The producer utilizes the washed process for their coffee production. All lots currently documented in the index are processed using this method.

The catalog footprint for Henry and Tanya includes two distinct lots. These coffees have been featured by one roaster, Revolver Coffee, with an average Northscore of 82.5.

Recent catalog examples include the Thom Bargen Always Sunny lot, which is a washed coffee featuring a blend of Colombia, Typica, and Castillo, as well as a variation that also includes Caturra and Bourbon.

Their work is characterized by a consistent focus on washed processing across a diverse range of traditional varietals.

  • Huila producer
  • washed process focus
  • traditional varietal mix

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • colombia4 lots
  • typica4 lots
  • castillo4 lots
  • caturra1 lot
  • bourbon1 lot

Processes

  • Washed4

Altitude

19001900m

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Henry and Tanya Coffees · CO; Cherrybook