Costa Rica Herbazu Finca Telia San Roque Hush Washed
Washed lot with Orange, Plum, and White Wine in the cup.
Central Valley, CR · Washed
Typical US$1.59 to $3.04/oz
Producer
Compare Herbazu’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Herbazu produces coffee in Costa Rica, specifically originating from the Central Valley and West Valley regions at an altitude of 1650 meters. The producer's catalog representation includes six total coffees, with two currently in stock and an average Cherrybook Index across their lots of 50.6. Two different roasters currently carry their coffees in the index. The dominant varietal identified in the catalog is Villa Sarchi, alongside other unspecified varieties. Processing methods for Herbazu coffees lean primarily toward washed preparations, complemented by natural processing. Recent catalog entries feature offerings such as the Costa Rica Herbazu Villa Sarchi Semi Washed and Finca Telia San Roque lots prepared with washed and natural methods, featured by roasters including Felt Coffee and Fritz Coffee Company.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1650–1650m
Washed lot with Orange, Plum, and White Wine in the cup.
Central Valley, CR · Washed
Typical US$1.59 to $3.04/oz
Apple, Pear, and Cashew Nut on a washed lot.
Central Valley, CR · Washed
Typical US$1.60 to $2.56/oz
Peach, Apple, and Apricot on a washed lot.
West Valley, CR · Washed
Expect Plum, Apple, and Orange from this natural lot.
Costa Rica · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.