Jaime Burbano

Jaime Burbano is a coffee producer based in the Huila region of Colombia. The farm operates at an altitude band of 1700 to 1750 meters. This geographic context places the production within a well-known Colombian coffee-producing department recognized for high-altitude cultivation.

The dominant varietals grown by Jaime Burbano include Caturra and Colombia. Caturra represents the primary cultivar across the recorded offerings in the catalog, while the Colombia variety is also present in the harvest composition.

The process portfolio for this producer consists entirely of the washed method across all recorded lots. The preparation focuses on traditional washed processing techniques to highlight the characteristics of the harvested cherries.

The catalog footprint for Jaime Burbano includes three coffees indexed across three different roasters. The roasters currently or previously carrying these lots are Sey Coffee, Duluth Coffee Company, and ILSE Coffee. Harvest years and competition recognitions such as Cup of Excellence placements are not mentioned in the current data.

Recent catalog examples illustrate the producer output. These include the El Guayabo lot roasted by Sey Coffee using the washed process and Caturra variety, a Colombian Washed lot from Duluth Coffee Company utilizing Caturra and Colombia varieties, and a lot from ILSE Coffee featuring washed Caturra.

Overall, the work of Jaime Burbano in the catalog is characterized by a focus on washed Caturra and Colombia varietals cultivated at high altitudes in Huila.