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Producer

Jesus Antonio Cruz

HondurasComayagua, Santa Bárbara
Coffees in catalog
2
Currently available
0
Roasters with stock
0
Avg Cherrybook Index
58.2

Compare Jesus Antonio Cruz’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Jesus Antonio Cruz produces coffee in Honduras, with origins anchored in the regions of Santa Bárbara and Siguatepeque. The farming altitude for these lots is situated at 1550 meters above sea level. The varietal landscape represented in the catalog is focused on the geisha cultivar, which is recorded across the producer's offerings. The catalog footprint for Jesus Antonio Cruz includes two total coffees, which are currently out of stock. These lots have been carried by two different roasters, specifically Tres Cabezas and 19grams. The average Cherrybook Index across their lots stands at 51.2. Recent catalog examples feature the Santa Lucia Geisha prepared as a filter roast, processed and offered by both Tres Cabezas and 19grams using the geisha variety. The work of Jesus Antonio Cruz in the catalog is characterized by a focused presentation of the geisha varietal across multiple European roasters.

  • Honduras producer
  • geisha specialist
  • Santa Barbara region
  • Siguatepeque coffee

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Washed1

Altitude

1550–1550m

No roasted coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Jesus Antonio Cruz Coffees · Honduras; Cherrybook