Cherrybook.

Producer

Jhonathan Gasca

COHuila
Coffees in catalog
4
Currently in stock
3
Roasters carrying
1
Avg Cherry's Index
74.4

Producer overview

Jhonathan Gasca produces coffee in the Huila region of Colombia, operating at an elevation of 1850 meters.

The varietal breakdown in the index lists Colombia as the dominant cultivar alongside an unspecified other variety.

The processing approach recorded across the catalog consists entirely of washed preparations.

A single roaster, The Coffee Collective, is featured carrying these lots.

Recent catalog examples include multiple entries of Bombona and Bombona Espresso processed as washed coffees using Colombia and other varieties.

The portfolio is defined by a consistent focus on washed processing from a single high-altitude origin and roaster partnership.

  • Huila origin
  • washed process focus
  • Colombia variety
  • single roaster partnership

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • colombia3 lots
  • other1 lot

Processes

  • Washed4

Altitude

18501850m

Bombona

Caramel, Blackberries, and Chocolate on a washed build.

Huila, CO · Washed

Medium-LightCaramelBlackberryChocolate
Well-reviewed roaster
75
$2.09/oz
No longer available
Archived (1)

Bombona

Caramel, Blackberries, and Chocolate on a washed build.

Huila, CO · Washed

CaramelBlackberryChocolate
Well-reviewed roaster
75
$1.60/oz
No longer available

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.