Bombona — Espresso
Washed lot with Caramel, Blackberries, and Chocolate in the cup.
Huila, CO · Washed
Producer
Producer overview
Jhonathan Gasca produces coffee in the Huila region of Colombia, operating at an elevation of 1850 meters.
The varietal breakdown in the index lists Colombia as the dominant cultivar alongside an unspecified other variety.
The processing approach recorded across the catalog consists entirely of washed preparations.
A single roaster, The Coffee Collective, is featured carrying these lots.
Recent catalog examples include multiple entries of Bombona and Bombona Espresso processed as washed coffees using Colombia and other varieties.
The portfolio is defined by a consistent focus on washed processing from a single high-altitude origin and roaster partnership.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1850–1850m
Washed lot with Caramel, Blackberries, and Chocolate in the cup.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.