69Washed lot with Lychee, White Peach, and Jasmine in the cup.
Santa Bárbara Mountain, Montecillos, HN · Washed
Producer
Producer overview
Jorge Lanza Senior and Maria de Jesus Lontero cultivate coffee in the Montecillos region of Honduras. Their farm operations are situated at an altitude band between 1550 and 1650 meters.
The producers manage a varietal landscape that includes both Geisha and Catuai cultivars. Their production focus is centered on the washed process, which is applied to the coffees represented in the index.
The catalog footprint for these producers includes two distinct lots. These coffees have been featured by one roaster, Ona Coffee, with harvest representation spanning their recent offerings.
Recent catalog examples include the La Huerta Espresso lot, which is a washed Geisha, and the La Huerta Filter lot, which is a washed Catuai.
The work of Jorge Lanza Senior and Maria de Jesus Lontero is characterized by a consistent application of the washed process across their primary varietal offerings.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1550–1650m
69Washed lot with Lychee, White Peach, and Jasmine in the cup.
Santa Bárbara Mountain, Montecillos, HN · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.