Jose Antonio Cenon

Jose Antonio Cenon produces coffee in the Huila region of Colombia, operating at an altitude of 1660 meters. This geographic focus places the farm within one of the country's prominent coffee-producing departments known for distinct regional cup profiles. The varietal landscape represented in the catalog includes geisha and pink_bourbon, with two lots recorded for each variety. These cultivars reflect a focus on specialty varieties recognized for distinct cup characteristics. The processing profile for these lots is entirely washed, with all four cataloged coffees undergoing this method. This consistent application highlights a preference for washed preparation across the producer's offerings. The catalog footprint comprises four total coffees from three different roasters, carrying an average Cherrybook Index score of 60.5. Represented lots include offerings such as Jose Antonio Cenon - Copa de Oro roasted by Passenger Coffee, Pink Bourbon roasted by Hydrangea Coffee, Jose Antonio Cenon roasted by Manhattan Coffee Roasters, and Pink Bourbon - Washed - Finca El Diviso also roasted by Hydrangea Coffee. The work of Jose Antonio Cenon in the catalog is distinguished by a focused selection of specialty varieties prepared exclusively through the washed process.