Cherrybook.

Producer

José Antonio Ramirez Lima

GTMataquescuintla
Coffees in catalog
3
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
54.3

Producer overview

José Antonio Ramirez Lima produces coffee in the Mataquescuintla region of Guatemala. The farm is situated at an altitude of 1800 meters.

The varietal landscape at the farm includes a mix of cultivars. The catalog records the presence of yellow caturra, yellow bourbon, pache, pache san ramon, and other unspecified varieties.

The producer utilizes the washed process for their coffee production. All three lots currently represented in the index are processed using this method.

The catalog footprint for this producer includes three lots, all of which have been carried by Bows & Arrows Coffee Roasters. Recent catalog entries include lots featuring yellow caturra and pache san ramon, yellow bourbon and pache, and yellow caturra with other varieties.

The work of José Antonio Ramirez Lima is characterized by a consistent focus on the washed process across a diverse range of varietals.

  • Mataquescuintla coffee producer
  • washed process focus
  • diverse varietal cultivation

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • yellow caturra2 lots
  • yellow bourbon1 lot
  • pache1 lot
  • other1 lot
  • pache san ramon1 lot

Processes

  • Washed3

Altitude

18001800m

No coffees from this producer in stock right now.

Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

José Antonio Ramirez Lima Coffees · GT; Cherrybook