Jose Ignacio Cubillos,

Jose Ignacio Cubillos produces coffee in the Huila region of Colombia. His farm operations are situated at an altitude band between 1850 and 1900 meters.

The varietal landscape on the farm includes Pink Bourbon, Caturra, and Catimor. Pink Bourbon is the most frequently represented variety in the available data.

The producer utilizes both washed and anaerobic washed processing methods. This range of techniques indicates an approach that incorporates both traditional and experimental post-harvest treatments.

The catalog footprint for Jose Ignacio Cubillos includes two distinct lots represented by two different roasters. Recent catalog entries include a Pink Bourbon lot processed as washed for Rogue Wave Coffee and a blend of Caturra, Catimor, and Pink Bourbon processed as anaerobic washed for Broadsheet Coffee Roasters.

The work of Jose Ignacio Cubillos is characterized by a focus on high-altitude cultivation combined with a mix of traditional and experimental processing methods.