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Producer

José Luis Eguiguren

Coffees in catalog
6
Currently available
0
Roasters with stock
0
Avg Cherrybook Index
65.7

Compare José Luis Eguiguren’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

José Luis Eguiguren produces coffee in Ecuador, specifically within the Loja region, at altitudes ranging from 1600 to 1720 meters. The varietal selection in the catalog includes Sidra, SL28, Geisha, and other cultivars such as Typica Mejorado. Processing methods represented across the lots include natural, anaerobic washed, honey, washed, and anaerobic natural treatments. The catalog footprint comprises six total coffees associated with two roasters, namely Hydrangea Coffee and Phil & Sebastian Coffee Roasters. Recent catalog entries feature offerings such as a washed Typica Mejorado and a honey-processed Gesha from Hacienda Santa Gertrudis roasted by Hydrangea Coffee, alongside an anaerobic natural Sidra roasted by Phil & Sebastian Coffee Roasters.

  • Loja region producer
  • Ecuadorian specialty coffee
  • Sidra and Gesha varieties
  • diverse processing methods

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • sidra2 lots
  • other2 lots
  • sl281 lot
  • geisha1 lot

Processes

  • Anaerobic Natural2
  • Natural1
  • Washed1

Altitude

1600–1720m

Harvests

2025

No roasted coffees from this producer in stock right now.

Archived (6)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.