87Dragon Fruit, Honeydew, and Rose Water on a washed build.
Loja, EC · Washed
Dragon FruitMelonFloral
ROTY 2022 roaster
$4.01/oz
Out of stock
Producer
Jose & Pepe Jijón and Francisco Vintimilla
ECLoja
- Coffees in catalog
- 3
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 87.2
Producer overview
Jose and Pepe Jijón and Francisco Vintimilla cultivate coffee in the Loja region of Ecuador. Their production is situated at an altitude of 2200 meters.
The varietal landscape of their farm includes Bourbon and other unspecified cultivars.
Their process portfolio is focused on the washed method. All three lots recorded in the index utilized this processing technique.
The catalog footprint for these producers includes three distinct lots spanning recent harvest years. These coffees have been featured by one roaster.
Recent catalog examples include Finca San Pedro Lot #30 and Putushio Lots #37 and #42, both processed as washed and featuring other varieties. Another recent entry is the Putushio lot, which is a washed Bourbon.
The work of these producers is characterized by a consistent focus on washed processing at high altitudes in the Loja region.
- Loja high-altitude production
- washed process focus
- Ecuadorian coffee cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other2 lots
- bourbon1 lot
Processes
- Washed3
Altitude
2200–2200m
Harvests
2025
No coffees from this producer in stock right now.
Archived (3)
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.