Juan Felipe Restrepo

Juan Felipe Restrepo produces coffee in Colombia, specifically across the Caldas and Tolima regions. The farms operate within an altitude band of 1400 to 1700 meters. The varietal landscape represented in the catalog features Castillo and Caturra. Castillo is the more frequently recorded cultivar in the available records. The process portfolio includes washed and anaerobic washed treatments. The producer works with both traditional preparation methods and controlled fermentation styles. The catalog footprint for Juan Felipe Restrepo includes two total coffees, with one lot currently in stock. Nomad Coffee is the single roaster noted as carrying these offerings. The average Cherrybook Index across their lots is 60.9. Recent catalog examples feature Descafeinado Chambaku by Nomad Coffee, utilizing a washed Castillo variety, alongside Chambakú Espresso, also from Nomad Coffee, featuring an anaerobic washed process combining Castillo and Caturra varieties.