Guatemala Retiro del Quisaya Washed Process
Red Fruit, Chocolate, and Allspice on a washed lot.
Chimaltenango, GT · Washed
Typical $1.37 to $2.20/oz
Producer
Compare Juan Luis Barrios Ortega’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Juan Luis Barrios Ortega cultivates coffee in the Chimaltenango region of Guatemala, operating at an altitude of 1750 meters. The varietal portfolio grown across these lots includes bourbon, typica, and pacas. Processing methods represented in the catalog include washed and natural preparations. A single roaster carries lots from this producer, with a catalog footprint consisting of 2 total coffees and 1 currently in-stock lot. The average Cherrybook Index across their lots is 62.1. Recent catalog examples include the Guatemala Retiro del Quisaya Washed Process and the Guatemala Retiro del Quisaya Natural Process, both roasted by Durango Coffee Company using bourbon, typica, and pacas varieties.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1750–1750m
Red Fruit, Chocolate, and Allspice on a washed lot.
Chimaltenango, GT · Washed
Typical $1.37 to $2.20/oz
Guatemala / Natural; cup data hasn't landed yet.
Guatemala · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.