Producer
La Minita
- Coffees in catalog
- 1
- Currently in stock
- 1
- Roasters carrying
- 1
- Avg Cherry's Index
- 48.3
Producer overview
La Minita coffee originates from the Tarrazu region of Costa Rica. The producer operates within this high-altitude coffee-growing area.
The farm cultivates a variety of coffee plants. The catalog identifies the presence of Caturra, Typica, and Catuai varietals, alongside other unspecified cultivars.
The producer utilizes different processing methods for their harvests. The catalog includes both traditional approaches and natural processing techniques.
La Minita is represented by two distinct lots in the current index. These coffees are currently carried by one roaster, DoubleShot Coffee Company.
Recent catalog entries include the Costa Rica La Minita, which features a blend of Caturra, Typica, and Catuai, and the Costa Rica Corralar Natural, which utilizes a natural process.
The producer maintains a presence in the catalog through a mix of varietal-focused lots and specific processing experiments.
- Tarrazu region producer
- Costa Rican coffee cultivation
- varietal diversity
- natural process experimentation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- villa sarchi1 lot
Processes
- Natural1
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.
