Luiz Paulo Dias Pereira Filho and Sasa Sestic

Luiz Paulo Dias Pereira Filho and Sasa Sestic source coffees from the region of Carmo de Minas within Minas Gerais, Brazil. The growing altitude for these lots spans an elevation band of 1100 to 1300 meters. The varietal landscape represented in the catalog is dominated by geisha, which accounts for the recorded lots. The process portfolio includes honey, carbonic maceration, and experimental treatments. The producer works across multiple preparation methods rather than focusing on a single style. The catalog footprint includes coffee featured by one roaster, with three total lots represented under the current index. The average Cherrybook Index across their lots is 68.4. Recent catalog examples include Ama Project Lilac Lot 1 roasted by Ona Coffee using a carbonic maceration process and a geisha varietal, Ama Project Lot Cruzeiro for filter roasted by Ona Coffee using an experimental process and a geisha varietal, and Ama Project Lot Botafogo for espresso roasted by Ona Coffee using a honey process and a geisha varietal.