Producer

Manuel Marlo Baca

PEAmazonas

Coffees in catalog: 2
Currently in stock: 0
Roasters carrying: 2
Avg Cherry's Index: 65.1

Manuel Marlo Baca’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Manuel Marlo Baca produces coffee in the Amazonas region of Peru. His farm operations are situated at an altitude ranging between 1750 and 1850 meters above sea level.

The producer focuses on the cultivation of the Geisha variety. This varietal is the sole cultivar represented in the available catalog data for his farm.

His process portfolio includes both traditional washed and anaerobic washed treatments. These methods are applied to his Geisha harvests to provide distinct profiles.

The catalog footprint for Manuel Marlo Baca includes two distinct lots. These coffees have been featured by two different roasters. Recent catalog entries include a washed Geisha offered by Flower Child Coffee and an anaerobic washed Green Tip Gesha offered by Standout Coffee.

The work of Manuel Marlo Baca is characterized by a specific focus on the Geisha variety across multiple processing techniques.