Marcelo Anaerobic 1606
Expect Orange Wine, Lemon Verbena, and Plum from this anaerobic natural lot.
Campos Altos, BR · Anaerobic Natural
Producer
Producer overview
Marcelo Assis and Flavio Silva produce coffee in Brazil, specifically across the Campos Altos and Cerrado Mineiro regions. Their farms operate within an altitude band ranging from 1206 to 1800 meters. The varietal landscape in their catalog representation includes Castillo, Colombia, and other cultivars. Their process portfolio features honey and anaerobic natural treatments, reflecting diversity in post-harvest preparation within their offerings. The catalog footprint for Marcelo Assis and Flavio Silva includes coffee carried by 1 roaster, with 2 total lots represented in the index, both of which are currently in stock. Harvest years and competition recognition are not cited in the current data. Recent catalog examples include a lot processed via anaerobic natural using an unspecified variety, featured by Traffic Coffee as Marcelo Anaerobic 1606, alongside a honey-processed lot combining Castillo and Colombia varieties, also offered by Traffic Coffee as Half-Caf PBJ. The work of Marcelo Assis and Flavio Silva in the index is distinguished by a combination of diverse processing methods and varied cultivars across their offerings.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1206–1800m
Expect Orange Wine, Lemon Verbena, and Plum from this anaerobic natural lot.
Campos Altos, BR · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.