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Producer

Maria Antonella Amoruso

PanamaBoquete, Chiriqui, Chiriquí
Coffees in catalog
7
Currently available
0
Roasters with stock
0
Avg Cherrybook Index
67.6

Compare Maria Antonella Amoruso’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Maria Antonella Amoruso cultivates coffee in the Boquete region of Chiriqui, Panama, with farm elevations spanning 1600 to 2000 meters. This high altitude setting provides the environmental conditions typical of the region's specialty coffee production. The varietal profile centers entirely on the geisha cultivar, which represents all recorded lots in the catalog. The processing portfolio covers multiple preparation styles. The catalog documents natural, washed, and honey treatments applied to the harvested cherries. Current catalog data includes seven total coffees associated with this producer, which are carried by three different roasters. The representation spans multiple offerings from Finca Lerida, featuring roasters such as Bean & Bean Coffee Roasters, Hydrangea Coffee, and Mame. Recent catalog examples include the Panama Lérida Estate Lot 5 Montaña Gesha Washed by Bean & Bean Coffee Roasters, alongside several washed, honey, and natural geisha lots from Hydrangea Coffee and Mame.

  • Boquete Chiriqui grower
  • geisha specialist
  • Finca Lerida coffees
  • multiple processing methods

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha7 lots

Processes

  • Natural3
  • Washed3
  • Honey1

Altitude

1600–2000m

No roasted coffees from this producer in stock right now.

Archived (7)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.