Marilyn Laucata

Marilyn Laucata produces coffee in the Cusco region of Peru. The catalog data associates this producer with high altitude farming in the Peruvian Andes. The dominant varietals cultivated on this farm include bourbon and caturra. These traditional varieties form the core of the agricultural output recorded in the index. The processing profile leans entirely toward washed coffees. All recorded lots in the current catalog data utilize the washed method. Passenger Coffee is the sole roaster currently listed as carrying lots from Marilyn Laucata, with three total coffees represented in the index. The average Cherrybook Index across these lots is 53.3, and all listed entries are currently out of stock. Recent catalog entries include washed coffees featuring bourbon and caturra varietals, all roasted by Passenger Coffee. These lots reflect a consistent focus on traditional processing and varietal selection. The work of Marilyn Laucata in the catalog is characterized by a focused approach to washed traditional varieties, represented exclusively through a single roaster partnership.