Producer

Marlon Rojas

COHuila

Coffees in catalog: 3
Currently in stock: 2
Roasters carrying: 3
Avg Cherrybook Index: 52.7

Marlon Rojas’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Marlon Rojas is a coffee producer operating in the Huila department of Colombia. Coffees from this producer are grown at an altitude band ranging from 1650 to 1750 meters above sea level.

The varietal landscape represented in the catalog focuses on Bourbon, which is the dominant cultivar grown across the producer's lots.

The process portfolio highlights specialized treatments, specifically featuring anaerobic washed and anaerobic natural methods. This points to an emphasis on controlled fermentation techniques within the production style.

The catalog footprint includes two coffees tracked in the index, which have been carried by two different roasters. The average Cherrybook Index across these lots stands at 58.7, with one lot currently noted as in-stock.

Recent catalog examples illustrate this processing focus. Coffee Man has featured the Borbon Passiflora Anaerobic utilizing an anaerobic washed process on Bourbon, while Papercup Coffee has offered a lot processed via anaerobic natural methods.

Overall, the work of Marlon Rojas in the index is characterized by a focused cultivation of Bourbon paired with controlled anaerobic processing methods.