Ecuador Finca Eliza 10th Place Cup of Excellence Geisha
Anaerobic Washed lot with Honey, Raspberry, and Floral in the cup.
Loja, EC · Anaerobic Washed
Producer
Martin Kutsch’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Martin Kutsch produces coffee in Ecuador, specifically within the Loja region at an altitude of 1740 meters. The varietal landscape represented in the catalog is focused on geisha. The process portfolio for Martin Kutsch includes washed and anaerobic washed treatments. The catalog footprint includes two coffees featured by two different roasters. The work of Martin Kutsch is notable within the catalog for its focus on geisha varietals and competition-recognized lots processed through washed and anaerobic methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1740–1740m
No coffees from this producer in stock right now.
Anaerobic Washed lot with Honey, Raspberry, and Floral in the cup.
Loja, EC · Anaerobic Washed
Expect White Florals, Bergamot, and Soft Stone Fruit from this washed lot.
Loja, EC · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.