Marysabel Caballero

Marysabel Caballero produces coffee in Honduras. Her lots are cultivated at high elevations, reflecting the regional characteristics of the country's coffee-growing landscape.

The varietal landscape for this producer includes both Batian and Geisha cultivars. These selections represent a focus on specific plant varieties within her current catalog offerings.

The process portfolio for this producer is centered on the washed method. Both recorded lots in the index utilize this traditional processing technique to prepare the coffee for export.

The catalog footprint for Marysabel Caballero includes two distinct lots. These coffees have been featured by one roaster, Intelligentsia Coffee, with harvest data represented in the index.

Recent catalog examples include the Honduras Caballeros Batian Washed and the Honduras Caballeros Geisha Washed, both processed as washed coffees and roasted by Intelligentsia Coffee.

The work of this producer is characterized by a consistent application of the washed process across different varietals.