Mauricio Samour

Mauricio Samour cultivates coffee in the La Libertad region of El Salvador. The catalog data indicates farming centered on this specific area known for its coffee production. The varietal landscape represented in the catalog features the Pacas cultivar. This single variety anchors the farm's production as observed in the index records. The process portfolio includes both washed and natural preparations. The producer utilizes these two distinct methods across the catalogued coffees. The catalog footprint for Mauricio Samour encompasses two total lots represented in the index. One roaster currently carries these offerings, and the harvest data shows representation by Hoppenworth and Ploch. Recent catalog examples include the Las Tinieblas Natural and the Las Tinieblas Washed, both roasted by Hoppenworth and Ploch with the latter utilizing the Pacas variety. The catalog records reflect a focused production centered on the Pacas variety prepared through washed and natural methods for a single roasting partner.