Producer
Merly Leon
- Coffees in catalog
- 2
- Currently in stock
- 2
- Roasters carrying
- 2
- Avg Cherrybook Index
- 49.3
Merly Leon’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Merly Leon is a coffee producer based in the Cajamarca region of Peru, cultivating coffee at an altitude of 2236 meters. This geographic context places the farm within the high-altitude producing zones characteristic of northern Peru.
The varietal landscape represented in the catalog includes Bourbon alongside an unspecified cultivar. This mix points to a traditional varietal focus for the farm's production.
In terms of processing, all recorded lots from Merly Leon utilize a washed process. This points to a consistent methodological approach focused on traditional wet-mill preparation.
The catalog footprint for Merly Leon includes two total coffees, both of which are currently in stock. Two different roasters currently carry these lots, reflecting a small distribution footprint within the index.
Recent catalog examples feature La Palta from Light Up Coffee, processed as a washed Bourbon, alongside a lot from Good Brothers Coffee cataloged simply as Peru Merly Leon, processed as washed with an unspecified variety.
Overall, Merly Leon maintains a focused presence in the catalog centered on washed processing and traditional varieties grown at high elevation in Cajamarca.
- Cajamarca producer
- high-altitude Peru
- washed process focus
- Bourbon variety
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- bourbon1 lot
Processes
- Washed2
Altitude
2236–2236m
Peru Aromas del Valle Merly Leon G1 Washed Organic
7 Up Soda, Vanilla Wafer, and White Peach on a washed lot.
Cajamarca, PE · Washed
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

