Ethiopia // Wush Wush Natural
Natural lot with Watermelon and Bubblegum in the cup.
Gedeo, ET · Natural
Producer
Mesfin Girma’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Mesfin Girma produces coffee in Ethiopia, specifically across the Gedeo and Oromia regions. The coffee is grown at altitudes ranging from 1800 to 2150 meters above sea level.
The varietal landscape includes heirloom cultivars and the Wush Wush variety. These selections represent the primary genetic focus of the lots currently associated with this producer.
The process portfolio is focused on the natural method. Both lots currently represented in the index utilize this processing technique.
The catalog footprint for Mesfin Girma includes two coffees currently in stock. These lots are carried by two different roasters.
Recent catalog examples include the Ethiopia Wush Wush Natural processed by Dogwood Coffee, which features a blend of heirloom and Wush Wush varieties. Additionally, the catalog includes a Sidama Natural SWP Decaf processed by PT's Coffee Roasting Co., which consists of heirloom varieties.
The work of Mesfin Girma is characterized by a consistent focus on natural processing methods across the Gedeo and Oromia regions.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1800–2150m
Natural lot with Watermelon and Bubblegum in the cup.
Gedeo, ET · Natural
Expect Molasses, Cherry, and Chocolate from this natural.
Oromia, ET · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.