San Jeronimo Miramar

San Jeronimo Miramar is a coffee producer located in Guatemala. The farm operates within the country's coffee-growing regions, focusing on specific cultivation practices.

The producer works primarily with the Catuai varietal. This variety serves as the foundation for their current output in the index.

The process portfolio for San Jeronimo Miramar is characterized by experimental techniques. The producer has utilized specific fermentation methods, including the use of Pinot Noir yeast, to influence the profile of their coffee.

The catalog footprint for this producer includes two distinct lots, both of which have been featured by Dark Matter Coffee. These entries represent the producer's presence in the index across recent harvest cycles.

Recent catalog examples include the Fuego Catuai fermented with Pinot Noir yeast and the Fuego Catuai fermented with Pinot Noir yeast coffee cold, both processed experimentally and roasted by Dark Matter Coffee.

The work of San Jeronimo Miramar is distinguished by a focus on experimental fermentation techniques applied to the Catuai varietal.