Guatemala El Tempixque Catuai — Medium Dark
Expect Peach, Mandarin, and Milk Caramel from this washed lot.
Antigua, GT · Washed
Medium-DarkPeachTangerineMilk Chocolate+1
53CBI
US$1.74/oz
Out of stock
Producer
Pala Family
GuatemalaAntigua
- Coffees in catalog
- 3
- Currently available
- 0
- Roasters with stock
- 0
- Avg Cherrybook Index
- 51.0
Compare Pala Family’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
The Pala Family produces coffee in the Antigua region of Guatemala, operating within an altitude band of 1500 to 1600 meters. Their production centers on the Catuai varietal, which represents the dominant cultivar grown on their farm. In terms of processing, all recorded lots from the Pala Family utilize the washed method. This consistent processing approach is reflected across their presence in the catalog. The catalog footprint for the Pala Family includes three total coffees represented across a single roaster, Coffee Libre. The harvest data currently shows zero lots in stock. Recent catalog entries feature the Guatemala El Tempixque Catuai in medium dark and dark roast profiles, as well as an additional dark roast lot under the El Tempixque designation.
- Antigua producer
- Catuai varietal
- washed process focus
- Coffee Libre partner
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- catuai3 lots
Processes
- Washed3
Altitude
1500–1600m
No roasted coffees from this producer in stock right now.
Archived (3)
Guatemala El Tempixque Catuai — Dark Roast
Antigua, GT / Washed; cup data hasn't landed yet.
Antigua, GT · Washed
Dark
50CBI
US$1.77/oz
Out of stock
Guatemala El Tempixque — Dark Roast
Antigua, GT / Washed; taste data is still thin.
Antigua, GT · Washed
Dark
50CBI
US$1.97/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.