Producer

Rachel Samuel and Adam Overton

ETBench Maji, Guji

Coffees in catalog: 3
Currently in stock: 1
Roasters carrying: 2
Avg Cherrybook Index: 65.0

Rachel Samuel and Adam Overton’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Rachel Samuel and Adam Overton cultivate coffee in the Guji region of Ethiopia, operating within an altitude band of 1900 to 2100 meters. Their production focuses on specific varietal selections, prominently featuring geisha cultivars within the catalog data.

The processing profile for their lots centers entirely on natural preparation methods. The catalog reflects this focus across multiple offerings from their farm.

The catalog footprint includes representation from one roaster, Hydrangea Coffee, which carries their lots. Harvest representations and additional competition metrics are limited to the recorded index entries.

Recent catalog examples include offerings such as the Gesha Village Gesha 1931 and the Gesha 1931 Natural Carl Special, both prepared as natural processes using geisha varieties and roasted by Hydrangea Coffee. Their work in the index is characterized by a concentrated focus on specific varietals and natural processing methods from the Guji region.