Cherrybook.

Producer

Roger Ureña Hidalgo

CRTarrazu, Tarrazú
Coffees in catalog
2
Currently in stock
1
Roasters carrying
2
Avg Cherry's Index
68.2

Roger Ureña Hidalgo’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Roger Ureña Hidalgo produces coffee in the Tarrazú and Tarrazu regions of Costa Rica at high elevations ranging from 1900 to 2050 meters.

The producer's catalog footprint consists of two coffees in the index, with one currently in stock. These lots are carried by two different roasters.

Varietal cultivation includes Catuai and Caturra. Process methods in the catalog are focused on white honey treatments.

Recent catalog examples feature the Costa Rica Santa Teresa 2000 prepared as a white honey Catuai and roasted by Coffee Libre, alongside a white honey Caturra roasted by Kaldi's Coffee.

The catalog representation centers on high-elevation white honey coffees from Costa Rica.

  • Tarrazu high-altitude
  • white honey process
  • Catuai and Caturra

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • catuai1 lot
  • caturra1 lot

Processes

  • White Honey2

Altitude

19002050m

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Roger Ureña Hidalgo Coffees · CR; Cherrybook