Producer

Sandra Trochez

HNSanta Barbara, Santa Bárbara

Coffees in catalog: 3
Currently in stock: 1
Roasters carrying: 3
Avg Cherry's Index: 64.5

Sandra Trochez’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Sandra Trochez operates in the Santa Barbara region of Honduras. Her coffee production is situated at an altitude of 1650 meters.

The varietal landscape on her farm includes Parainema, Yellow Catuai, Pacas, and Catuai. These cultivars represent the primary plant stock utilized in her current production.

Regarding processing methods, the catalog indicates a focus on the washed process. All three lots recorded in the index utilize this traditional treatment.

The catalog footprint for Sandra Trochez includes three distinct roasters. These lots have been represented across recent harvest cycles, with one lot currently listed as in-stock.

Recent catalog examples include the Sandra Trochez lot offered by Verve Coffee Roasters, the Honduras Sandra Trochez lot from Anodyne Coffee featuring a blend of Parainema, Yellow Catuai, and Pacas, and the Don Amado lot from Kaffa Steam Coffee Bar and Brenneri, which consists of Catuai.

The work of Sandra Trochez is characterized by a consistent application of the washed process across a variety of cultivars.