Gu
GT / Natural; taste data is still thin.
GT · Natural
Well-reviewed roaster
$1.94/oz
Producer
Santa Felisa
GTAcatenango
- Coffees in catalog
- 2
- Currently in stock
- 1
- Roasters carrying
- 2
- Avg Cherry's Index
- 62.8
Santa Felisa’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Santa Felisa is located in the Acatenango region of Guatemala. The farm operates at an altitude of 1550 meters.
The farm cultivates a specific varietal landscape that includes Pacamara and Sidra.
The production portfolio at Santa Felisa focuses on the natural process. Both coffees currently represented in the index utilize this method.
The catalog footprint for Santa Felisa includes two distinct lots. These coffees have been featured by two different roasters.
Recent catalog examples include the Guatemala Santa Felisa Red Sidra Natural, roasted by Bean and Bean Coffee Roasters, and the Guatemala Santa Felisa Red Pacamara Natural, roasted by Zoka Coffee.
The work of Santa Felisa is characterized by a focused approach to natural processing and the cultivation of specific varietals.
- Acatenango producer
- natural process focus
- Pacamara and Sidra cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- sidra1 lot
- pacamara1 lot
Processes
- Natural2
Altitude
1550–1550m
Archived (1)
Peach, Cherry, and Pear on a natural build.
Acatenango, GT · Natural
LightPeachCherryPear
SCA 89.0
$2.17/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.