Shyira Washing Station

Shyira Washing Station is a coffee producer located in the Northern Rwanda region, operating at a high altitude band of 1800 to 2300 meters. The geographical conditions of this area support the cultivation of regional coffee selections. The varietal landscape represented in the index focuses on traditional cultivars, specifically red bourbon and bourbon. These varieties form the foundation of the offerings associated with this washing station. The process portfolio recorded in the catalog consists entirely of the washed method. This traditional treatment highlights the clean cup characteristics typical of the region. The catalog footprint includes two coffees indexed across two different roasters, namely Vigilante Coffee and Olympia Coffee Roasters. Recent lot examples feature the Rwanda Shyira Washed from Vigilante Coffee and the Rwanda Shyira from Olympia Coffee Roasters, both utilizing the washed process with bourbon or red bourbon varieties. The work of Shyira Washing Station is distinguished in the catalog by its consistent focus on traditional washed bourbon lots from high-altitude Rwandan terroir.