Brazil, Nossa Senhora
Clementine, Milk Chocolate, and Melon on an anaerobic natural lot.
Minas Gerais, BR · Anaerobic Natural
MediumMandarinMelonMilk Chocolate+1
74CBI
US$2.38/oz
No longer available
Producer
Thiago Henrique
BrazilCerrado, Minas Gerais
- Coffees in catalog
- 2
- Currently available
- 0
- Roasters with stock
- 0
- Avg Cherrybook Index
- 73.2
Compare Thiago Henrique’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Thiago Henrique produces coffee in the Cerrado region of Minas Gerais, Brazil, operating at an altitude band of 950 to 1100 meters. The varietal landscape represented in the catalog includes Catuai alongside another unspecified variety. Process methods observed in the catalog include anaerobic natural and washed treatments. The catalog footprint for Thiago Henrique consists of two coffees, which are carried by a single roaster, Kiss the Hippo Coffee. The average Cherrybook Index across these lots is 73.2, and there are currently no lots in stock. Recent catalog entries feature Brazil Nossa Senhora processed via anaerobic natural using Catuai, as well as a washed lot utilizing another variety.
- Cerrado Minas Gerais
- anaerobic natural process
- Catuai variety
- Kiss the Hippo Coffee
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- catuai1 lot
- other1 lot
Processes
- Anaerobic Natural1
- Washed1
Altitude
950–1100m
Harvests
2024
No roasted coffees from this producer in stock right now.
Archived (2)
Brazil, Nossa Senhora
Expect Yellow Plum, Hazelnut, and Milk Chocolate from this washed lot.
Cerrado, BR · Washed
MediumPlumHazelnutMilk Chocolate
73CBI
US$2.07/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.