Cherrybook.

Producer

Urisar

GTHuehuetenango
Coffees in catalog
2
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
80.6

Producer overview

Urisar coffee originates from the Huehuetenango region of Guatemala. The lots are cultivated at an altitude of 2000 meters.

The varietal landscape for this producer includes bourbon, catuai, and caturra. These varieties are represented across the lots documented in the catalog.

The process portfolio for Urisar is focused on the washed method. All lots currently recorded in the index utilize this traditional processing technique.

The catalog footprint for Urisar includes two distinct lots. These coffees have been featured by one roaster.

Recent catalog examples include the Guatemala Finca El Paraíso, processed as a washed coffee using bourbon and catuai, and the Guatemala El Paraíso, also a washed coffee featuring bourbon and caturra, both offered by Proud Mary Coffee.

The work of Urisar is characterized by a consistent focus on washed processing and high-altitude cultivation in Huehuetenango.

  • Huehuetenango high-altitude coffee
  • washed process focus
  • Guatemalan bourbon varieties

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • bourbon2 lots
  • catuai1 lot
  • caturra1 lot

Processes

  • Washed2

Altitude

20002000m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Urisar Coffees · GT; Cherrybook