Cherrybook.

Producer

Vergara Brothers

COHuila
Coffees in catalog
3
Currently in stock
2
Roasters carrying
3
Avg Cherry's Index
69.5

Vergara Brothers’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

The Vergara Brothers operate in the Huila region of Colombia. Their coffee production is situated at an altitude band between 1700 and 1900 meters above sea level.

The farm's varietal landscape includes Tabi and Red Bourbon, alongside other cultivars. This diversity allows for a range of profiles within their output.

Their process portfolio demonstrates a focus on both traditional and contemporary techniques. The catalog includes examples of washed processing as well as anaerobic washed treatments.

The Vergara Brothers have a presence across three different roasters in the current index. Their work is represented by three distinct lots, with two currently in stock.

Recent catalog examples include a washed Red Bourbon lot featured by Axil Coffee Roasters, a Tabi lot processed via anaerobic wash by Reverence Coffee, and an anaerobic washed lot of an unspecified variety offered by Five Senses Coffee.

The producer's work is characterized by a balance between traditional washed processing and the application of anaerobic techniques.

  • Huila coffee production
  • anaerobic washed focus
  • Tabi and Bourbon varieties

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • red bourbon1 lot
  • other1 lot
  • tabi1 lot

Processes

  • Anaerobic Washed2
  • Washed1

Altitude

17001900m

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Vergara Brothers Coffees · CO; Cherrybook