Honduras Los Portillos
Silky Body, Raspberry, and Clementines on a washed lot.
Santa Barbara, HN · Washed
Producer
Producer overview
Adolfo Reyes Portillo farms coffee in the Santa Barbara region of Honduras. This producer's coffees are represented within the catalog through regional offerings from this specific area. The varietal cultivated in these lots is Pacas. This single cultivar forms the varietal landscape for the producer's catalog entries. The processing method applied across the cataloged coffees is exclusively washed. This traditional treatment defines the preparation style for the lots. The catalog footprint for Adolfo Reyes Portillo includes representation by New Harvest Coffee Roasters. The available offerings span harvest data and lot preparations such as the Honduras Los Portillos and Los Portillos Instant. The work of Adolfo Reyes Portillo centers on washed Pacas production from Santa Barbara, distributed through a single roaster partner in the current index.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Silky Body, Raspberry, and Clementines on a washed lot.
Santa Barbara, HN · Washed
Washed lot with Silky Body, Raspberry, and Clementines in the cup.
Santa Barbara, HN · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.