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Producer

Alberto Calderon

Coffees in catalog
2
Currently available
2
Roasters with stock
1
Avg Cherrybook Index
51.7

Compare Alberto Calderon’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Alberto Calderon is a coffee producer based in the Huila region of Colombia. The recorded altitude for lots associated with this producer stands at 1440 meters. The varietal landscape represented in the catalog includes Caturra alongside another unspecified variety. The process portfolio features an anaerobic natural preparation, pointing to experimental post-harvest methods alongside standard offerings in the catalog. The catalog footprint for Alberto Calderon includes representation by one roaster, Da Matteo, with a total of two coffees indexed, both of which are currently in stock. The average Cherrybook Index across these lots is 51.7. Recent catalog entries feature offerings such as an anaerobic natural Caturra and another lot of unspecified variety, both roasted by Da Matteo. Overall, Alberto Calderon's presence in the catalog is defined by small-scale representation through a single roaster featuring experimental and traditional process types from Huila.

  • Huila producer
  • anaerobic natural process
  • Caturra variety
  • Da Matteo roaster

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other1 lot
  • caturra1 lot

Processes

  • Anaerobic Natural1

Altitude

1440–1440m

Currently available coffees

Da Matteo2 lots

Colombia - Alberto Calderon

Expect Toffee, Raspberry, and Bosc Pear from this anaerobic natural lot.

Huila, CO · Anaerobic Natural

CaramelRaspberryPear
50CBI
SEK 230.00 / 8.8oz

Typical US$2.11 to $3.37/oz

Broad comparison

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Alberto Calderon Coffees · Colombia; Cherrybook