Cherrybook.

Producer

Alfonso Pillimue

COCauca
Coffees in catalog
2
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
83.1

Alfonso Pillimue’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Alfonso Pillimue produces coffee in the Cauca region of Colombia. His farm operations are situated at an altitude band between 1900 and 1980 meters.

The varietal landscape at the farm includes the Chiroso cultivar alongside other unspecified varieties. These selections reflect the specific agricultural focus of his production.

Regarding processing methods, the catalog indicates a consistent focus on the washed process. Both lots recorded in the index utilized this traditional preparation method.

The catalog footprint for Alfonso Pillimue includes two distinct lots. These coffees have been featured by two different roasters, with harvest data represented across the index entries.

Recent catalog examples include the Alfonso Pillimué El Porvenir lot processed as washed and featuring other varieties, as well as the Colombia Cauca Alfonso Pillimue lot, which was processed as washed and featured the Chiroso variety.

The work of Alfonso Pillimue is characterized by a consistent application of the washed process across different varietals within the high-altitude conditions of Cauca.

  • Cauca high-altitude production
  • washed process focus
  • Chiroso varietal cultivation

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other1 lot
  • chiroso1 lot

Processes

  • Washed2

Altitude

19001980m

Harvests

2020

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Alfonso Pillimue Coffees · CO; Cherrybook