Cherrybook.

Producer

Alfonso Pillimué

COCauca
Coffees in catalog
1
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
87.4

Producer overview

Alfonso Pillimue produces coffee in the Cauca region of Colombia. His farm operations are situated at an altitude band between 1900 and 1980 meters above sea level.

The varietal landscape on his farm includes the Chiroso cultivar. Other lots in the catalog are categorized under unspecified varieties.

The producer utilizes the washed process for his coffee production. Both lots currently represented in the index were prepared using this method.

The catalog footprint for Alfonso Pillimue includes two distinct lots. These coffees have been featured by two different roasters. The lots represent an average Northscore of 84.1.

Recent catalog examples include the El Provenir lot processed as washed and roasted by Sey Coffee, as well as a Chiroso variety lot processed as washed and roasted by Onyx Coffee Lab.

The work of Alfonso Pillimue is characterized by a consistent focus on washed processing across his varietal offerings.

  • Cauca high-altitude coffee
  • Chiroso varietal producer
  • washed process specialist

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other1 lot

Processes

  • Washed1

Altitude

19801980m

Harvests

2020

No coffees from this producer in stock right now.

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Alfonso Pillimué Coffees · CO; Cherrybook