Typical US$1.26 to $2.41/oz
Limited comparison
Producer
Compare Andres’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Andres sources coffee from the Santa Barbara region of Colombia. This geographic anchor establishes the origin point for the lots represented in the catalog. The varietal landscape features three main cultivars across the catalog entries. The documented varieties are Colombia, Castillo, and Caturra. The process portfolio includes multiple preparation methods. The catalog records anaerobic natural, washed, and anaerobic washed treatments. Three different roasters carry coffees from this producer. The catalog footprint encompasses a total of four coffees, with two currently in stock and an average Cherrybook Index of 57.4 across their lots. Recent catalog examples illustrate the range of offerings. These include Lupine Bloom roasted by Treeline Coffee Roasters using an anaerobic natural process with Colombia and Castillo varieties, Ethica Colombia El Sendero for filter roasted by Revolver Coffee using an anaerobic washed process with Caturra, and Colombia El Sendero for filter roasted by Ethica Coffee Roasters using a washed process with Caturra.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Typical US$1.26 to $2.41/oz
Limited comparison
Typical US$1.53 to $2.43/oz
Broad comparison
Honeycomb, Floral, and Purple Fruits on an anaerobic natural lot.
Santa Bárbara, CO · Anaerobic Natural
Typical $1.77 to $2.83/oz
Broad comparison
Honeycomb, Floral, and Purple Fruits on an anaerobic natural lot.
Antioquia, CO · Anaerobic Natural
Washed lot with Cantaloupe, Jasmine, and Honey in the cup.
Colombia · Washed
Cantaloupe, Jasmine, and Honey on an anaerobic washed lot.
Colombia · Anaerobic Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.