Cherrybook

Producer

Arturo Arango

COQuindio, Quindío
Coffees in catalog
2
Currently in stock
1
Roasters carrying
2
Avg Cherry's Index
73.7

Arturo Arango’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Arturo Arango produces coffee in the Quindío region of Colombia. The farm operations are situated within an altitude band of 1300 to 1450 meters above sea level.

The farm focuses on the cultivation of the Castillo varietal. This cultivar is the primary variety represented in the available catalog data for this producer.

The processing portfolio for Arturo Arango is centered on the natural method. All lots currently documented in the index utilize this specific post-harvest treatment.

The catalog footprint for this producer includes two distinct roasters. The index tracks two total lots from this producer, with one lot currently listed as in-stock. Recent catalog entries include the Colombia Arturo Arango Espresso processed by Axil Coffee Roasters and the Colombia Arturo Arango Filter processed by Rumble Coffee Roasters.

The work of Arturo Arango is characterized by a consistent focus on the natural processing of the Castillo varietal.

  • Quindío producer
  • Castillo specialist
  • natural-process focus

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • castillo2 lots

Processes

  • Natural2

Altitude

13001450m

Archived (1)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Arturo Arango Coffees · CO; Cherrybook