Bernardo Floriano

Bernardo Floriano cultivates coffee in the Huila region of Colombia, operating at an elevation of 1573 meters. This geographic context frames the production profile documented in the regional catalog data.

The varietal landscape in the catalog centers entirely on the Caturra cultivar, representing the specific planting focus recorded for this producer across the available entries.

The process portfolio reflected in the catalog consists exclusively of washed preparations. The recorded offerings are split between distinct filter and espresso profiles utilizing this single processing method.

The catalog footprint for Bernardo Floriano includes two total coffees, which are carried by one roaster, Right Side Coffee. The represented lots consist of a filter and an espresso offering, both featuring the washed Caturra material.

Recent catalog examples include Bernardo Floriano Filter and Bernardo Floriano Espresso, both roasted by Right Side Coffee and prepared via the washed method using Caturra coffee.

The work of Bernardo Floriano in the catalog is distinguished by a focused production of washed Caturra coffees from Huila, featured across filter and espresso preparations by a single roasting partner.