Bernardo Floriano

Bernardo Floriano cultivates coffee in the Huila region of Colombia at an altitude of 1573 meters. This geographic setting forms the base for the producer's agricultural output currently tracked in the catalog. The varietal landscape represented in the catalog centers on the Caturra cultivar, which appears across the recorded lots. The process portfolio for this producer consists exclusively of the washed method. The recorded offerings maintain a uniform processing style across all entries. The catalog footprint includes coffee lots featured by Right Side Coffee, representing a single roaster in the current dataset. The index tracks a total of two coffees from this producer, with harvest data and scoring reflected by an average Cherrybook Index of 52.5. Recent catalog examples include the Bernardo Floriano Filter and the Bernardo Floriano Espresso, both roasted by Right Side Coffee using the washed process and Caturra variety. Overall, the work of Bernardo Floriano in the catalog is defined by a focused approach to washed Caturra production from Huila.